The barrel aging process gives this spirit a light sweetness and deep amber color.
Hudson baby bourbon whiskey how to open.
A very unique bourbon great example of a young but well done whiskey.
This single grain bourbon is made from 100 new york corn and aged in our special small american oak barrels.
When you take the hudson new york corn whiskey and store it in a first use charred american oak barrel out pops the baby.
Once open the wax is hard jagged and sharp.
A trick that helps break up the alcohol smell from the bourbon smell is to open your mouth put your nose to the glass and breathe in through your mouth.
I m finding it necessary to grind the edges down to chip them down with a knife like granddad whittling but shooting wax frags across the room with cartoon ricochet sound effects.
The name is apt in many ways firstly the bottle is tiny seriously even mav s small lady like hands look huge holding it.
They call it the baby bourbon and they are right.
This single grain bourbon is made with 100 new york corn aged in our special small american oak barrels.
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This unique aging process produces a mildly sweet smooth spirit with hints of vanilla and caramel.
The wax is more like resin.
Nas possibly only a few month old classification.
This unique aging process produces a mildly sweet.
Hudson baby bourbon is the first bourbon whiskey to be distilled in new york.
Batch 13 bottle no.
It s going to smell like alcohol.